Vegan Potato Pancakes
Crispy, gluten-free, vegan potato pancakes. A delicious recipe without eggs and flour, based on the Czech specialty “BramborΓ‘ky.”
Austria
Austrian Potato Salad
Learn how to make a creamy, flavorful, and hearty Austrian Potato Salad the vegan way, that still tastes very authentic. Recipe from a Viennese.
Liptauer “Cheese” Spread
Make your own Austrian Liptauer cheese spread without butter and curd cheese. Two versions for a vegan, creamy, authentic, and tasty Liptauer.
Vanillekipferl (Austrian Vanilla Crescent Cookies)
An easy recipe from a Viennese for the best vegan Christmas cookies: Vanillekipferl – Austrian crescent cookies with almond and vanilla, without eggs.
Krautfleckerl – Austrian Noodles with Cabbage
Krautfleckerl are a traditional Austrian food, made out of noodles (fleckerl pasta) and caramelized cabbage. So simple & tasty! Vegan recipe in English.
Apple Cinnamon Rolls
Vegan cinnamon rolls with apple pie filling. These homemade apple cinnamon rolls are easy to make, moist, soft, and healthy (ok, healthier than usual).
Potato Dumplings and Red Cabbage with Apples
Easy recipe for delicious homemade Austrian (German) vegan potato dumplings and slowly cooked vegan braised red cabbage with apples. For every day and Xmas.
Pasta with Brussels Sprouts Pesto
Recipe for vegan, healthy, easy, and delicious pasta with brussels sprouts pesto (sprouts are roasted in the oven). Idea for a vegetarian Christmas dinner.
Vegan Kaiserschmarrn (with Strawberry Rhubarb Compote)
Vegan Kaiserschmarrn Recipe (in English): Vegan but still authentic. This fluffy Austrian dessert is served with a homemade strawberry and rhubarb compote.
Kale Stew with Potatoes Viennese Style
Kale Stew with Potatoes Viennese Style (vegan) might not be the prettiest food, but it is so comforting! And healthy. And simple. And delicious. And low budget. Give it a try!