Main Dishes | Pasta | Salads
Vegan Pasta Salad
Vegan pasta salad with tofu, peas, peppers, corn, and a mayo-yogurt dressing. It’s cold and creamy, and ready in 25 minutes. Perfect for BBQs and parties.
Vegan pasta salad with tofu, peas, peppers, corn, and a mayo-yogurt dressing. It’s cold and creamy, and ready in 25 minutes. Perfect for BBQs and parties.
Authentic Austrian potato salad, Viennese-style: creamy without mayo, with vinegar, oil and warm vegetable broth. A vegan recipe from my kitchen in Vienna.
Make your own Austrian Liptauer cheese spread without butter and curd cheese. Two versions for a vegan, creamy, authentic, and tasty Liptauer.