Apple Cinnamon Rolls
This is an easy recipe for homemade vegan apple cinnamon rolls. They are made without eggs or dairy products, but are still wonderfully fluffy and moist.
Austria
These vegan takes on classic Austrian and Viennese dishes stay true to the original – from moist marble bundt cake and springtime vegan spaetzle with wild garlic to hearty Krautfleckerl (Austrian Noodles with Cabbage), flavorful potato salad, crumbly vanilla crescents, and lesser-known specialties like “Köch”, made with savoy cabbage. As a native of Vienna, I grew up with these flavors, and now you can enjoy them in their plant-based form. Discover delicious vegan Vienna Bites.
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Potato Dumplings and Red Cabbage with Apples
Easy recipe for delicious homemade Austrian (German) vegan potato dumplings and slowly cooked vegan braised red cabbage with apples. For every day and Xmas.
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Brussels Sprouts Pesto Pasta
Easy vegan Brussels sprouts pesto pasta with oven-roasted sprouts and herbs. A healthy pasta with Brussels sprouts, full of flavor and texture.
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Creamy Braised Savoy Cabbage Viennese-Style
Creamy braised savoy cabbage with roux Viennese-style is hearty, comforting, and filling. This vegan savoy cabbage dish is a classic from Austrian recipes.
