Author: Heidi (Plantbasedredhead)

Main Dishes

Creamy Braised Savoy Cabbage Viennese-Style

Creamy braised savoy cabbage with roux Viennese-style is hearty, comforting, and filling. This vegan savoy cabbage dish is a classic from Austrian recipes.

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Main Dishes | Snacks + Starters

Vegan Spanakopita (Greek Spinach Pie)

Vegan Spanakopita Spiral without Feta. This Greek spinach pie is filled with tofu, herbs and lemon, wrapped in crispy filo pastry – easy and eggless.

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