Potato Dumplings and Red Cabbage with Apples
Easy recipe for delicious homemade Austrian (German) vegan potato dumplings and slowly cooked vegan braised red cabbage with apples. For every day and Xmas.
Author: Plantbasedredhead
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Brussels Sprouts Pesto Pasta
Easy vegan Brussels sprouts pesto pasta with oven-roasted sprouts and herbs. A healthy pasta with Brussels sprouts, full of flavor and texture.
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Turkish Red Lentil Soup
Creamy Turkish red lentil soup with potatoes, carrots, lemon, mint, and aromatic spices. Easy to make in under 30 minutes and full of flavor.
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Lemon Zucchini Pasta with Beans
Creamy vegan lemon pasta with zucchini (zoodles), white beans, basil, and garlic: a quick and easy recipe for a special vegan pasta al limone.
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Blitva – Swiss Chard with Potatoes
Blitva – Swiss chard with potatoes, garlic and olive oil. A simple, traditional Croatian recipe from Dalmatia.
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Watermelon Feta Salad with Cucumber
Watermelon feta salad with cucumber, mint and lime dressing. The highlight: homemade vegan almond feta – or simply use store-bought feta.
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Vegan Tzatziki Sauce
Recipe for an easy homemade vegan tzatziki sauce that is thick and authentic and is in no way inferior to the Greek original. Two options for dairy-free tzatziki, one without yogurt.
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Falafel
A sure-fire falafel recipe, and I claim: they will be perfect. The best part: Making falafel yourself is very easy, and the result is delicious.
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Basics | Bread | Main Dishes
Pizza Marinara
(Vegan) Pizza Marinara – a simple and reliable recipe for the pizza dough and topping. Tastes almost as good as in your favorite pizzeria.
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Black-Eyed Peas Curry
Black-eyed peas, or black-eyed beans curry, is perfect if you crave beans but don’t have time to soak them. Pure comfort food, and so easy to make.
