Refreshing Pineapple Cucumber Smoothie

Pineapple Cucumber Smoothie

This easy pineapple cucumber smoothie also has ginger, lemon, and celery inside. It’s not only a healthy combination, but also refreshing and so good!

Veganer Eiersalat - Veganer Eiaufstrich - aus Kichererbsen und Pasta gemacht

Vegan Egg Salad

The best vegan egg salad looks like it has eggs, tastes like them, and has their texture! Eggless egg salad has no eggs, but is made with chickpeas and pasta.

Vegan Millet Porridge - Simple, Creamy and Sugar-Free

Millet Porridge

Simple, creamy, and sugar-free (but sweet) vegan millet porridge with coconut milk & banana. Basis recipe with millet breakfast porridge variations.

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Apple Cinnamon Rolls

Vegan cinnamon rolls with apple pie filling. These homemade apple cinnamon rolls are easy to make, moist, soft, and healthy (ok, healthier than usual).

Super creamy, tasty, classic, and easy to make hummus which tastes at least as good as bought one.

Hummus

Authentic classic creamy hummus, a tasty recipe that is easy to prepare (without peeling the chickpeas or similar hocus-pocus).

Vegan Sandwich Bread

Sandwich Bread

Easy vegan sandwich bread that is so soft, fluffy, and tasty – and stays like this for days. Try this simple recipe, and you will never want to buy white sandwich bread again.

Moroccan_Avocado_Almond_Date_and_Banana_Smoothie_plantbasedredhead.com

Moroccan Avocado, Banana, Almond, and Date Smoothie

Moroccan avocado, banana, almond, and date smoothie. I got to know and love avocado smoothie during a vacation in Morocco. This smoothie is sooo incredibly creamy! And the ingredients go really well together – very tasty! Give this recipe a tr, you will love the result!

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Sourdough Wurzelbrot (“Root Bread”)

This sourdough Wurzelbrot (“root bread”) is like a baguette with that extra twist. But so much better! It has a crispy crust and is so soft inside. And it tastes so good!! Also, this recipe does not require a master’s degree in sourdough baking.

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Liptauer – a Savory Austrian Spread

Liptauer is a typical savory Austrian spread, usually made out of curd and butter. Here I show you how to make delicious vegan Liptauer in two different ways: one Liptauer is made with vegan butter and soy yogurt and the other one with cashews. Both taste wonderful!